We are a company specializing in providing complete and automated technological lines for the production of fresh cheeses, such as mozzarella, queso fresco, panela, ricotta, feta, bryndza, paneer and many others.
Our technological lines include equipment for milk preparation, processing, forming and packaging.
The capacity of the line is adjusted to the individual requirements of the Partner and can range from 2 to 20 tons of finished product per day. Each line is designed with efficiency in mind and tailored to the specific needs of a fresh cheese producer.
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